At Yeda, they bring you fresh, authentic Thai cuisine, crafted by skilled chefs who have years of experience in kitchens from around the world - including Thailand, Canada, Korea, South Africa, and now in New Zealand. They've honed their craft to bring you the best flavours.

Yeda's menu features a variety of dishes made from scratch on -site, including popular Pork Buns, Chicken Curry Puffs, Pork Gyoza, Vegetable Spring and Prawn Wontons. They also prepare most of the delicious sauces in-house, ensuring that every bite is fresh, vibrant and full of flavor.

They offer a range of options to suit all dietary needs, including Vegetarian/ Vegan, Gluten-Free, Halal, and Dairy Free choices. If you have any allergic or specific requirements let them know when you make a booking.